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Old time tavern

  • Address: 12 Agiou Dimitriou str, Psiri. Hard to find as the only thing you see is a very narrow old door. Just push it (if not opened)…to another time!
  • Working hours: Everyday 13:00 – late night. Tuesday closed
  • What to expect:

    Dive in the past, in a real scene from the past. Try the huge fried meat variety for two, tigania (fried pork meat) or scramble eggs with oriental sountzouk & pastourma.
    (Average cost 15€ /person)

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Fresh fish - meze tavern

  • Address: 22 Lekka str. Hard to find as it is located inside a rather abandoned gallery (arcade).
  • Working hours: July & August Sunday closed. Monday to Saturday 12.00 - 19.00 All year round : Sunday, Monday, Tuesday, Wednesday: 12.00 - 19.00 Thursday, Friday, Saturday: 12.00 - 23.00
  • What to expect:

    Nice and atmospheric location. For starters try fava (broad-bean salad) and oven-baked feta cheese. Continue with trapsalo, marida (small fry), gavros (whitebait) or barbounia (red mullet).
    (Average cost 18€ /person)

Published in Eating & Drinking out
Traditional tavern

  • Address: Sokratous & Theatrou. Hard to find basement just in the corner.
  • Working hours: 1:30am-7pm; Sunday closed
  • What to expect:

    Dive in old times.
    Try, fried fresh fish, chickpeas soup, homemade retsina wine.

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Traditional tavern - Live music on specific days

  • Address: 12 Eschilou str. Psiri
  • Working hours: Monday – Friday 18:00 – 24:00 Saturday – Sunday: 12:00 (noon) – 01:00 (after midnight)
  • What to expect:

    Delicious home made food that includes many vegetarian dishes.
    Average cost 15€ /person

Published in Eating & Drinking out
Greek cuisine - tavern

  • Address: 44 Voulis str. Plaka
  • Working hours: Every day 12:00 (noon) – 01:00 (after midnight)
  • What to expect:

    Nice family, all time classic food. Try stuffed tomatoes, mousaka, dolmades (meat balls rolled in lettuce leaves-lemon sauce) and pies.
    (Average cost 18€ /person)

Published in Eating & Drinking out
BBQ tavern

  • Address: 86 Evrpidou str.
  • Working hours: Open every day 12:00 (noon) -01:30 after midnight. Sunday closed. August closed.
  • What to expect:

    Nothing else, than excellent marinated BBQ pork chops and french fries. You don’t even have to order. You just tell how many persons are going to eat!

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